Archive for June, 2022

Dry Cured Beef Tenderloin Capocollo – How To Dry Cure Meat – Glen And Friends Cooking

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Dry Cured Beef Tenderloin Capocollo – How To Dry Cure Meat – Glen And Friends Cooking
Glen is learning how to make salami / salume at home, how to make charcuterie at home. Making dry cured meats at home can be challenging at first – and we’ve found that the learning curve to home made salume recipes can be steep. But we’ve also found that when we get it right homemade dry cured meats is very rewarding. Home Cured Salami, all home cured meats or dry cured salami recipes can seem daunting because you are leaving the meat out without refrigeration – but if you take the safety precautions and follow a few simple steps cured meat recipes and homemade salumi are well worth it.
Ingredients:
660g Beef Tenderloin
18.15g Salt (2.75% the weight of the meat)
1.65g Cure #2 (0.25% the weight of the meat)
0.165g ground cloves (0.025% the weight of the meat)
1.32g Bay leaves (0.2% the weight of the meat)
1.98g black pepper (0.3% the weight of the meat)
0.792g rosemary (0.12% the weight of the meat)
1.65g red pepper flakes (0.25% the weight of the meat)
0.792g garlic powder (0.12% the weight of the meat)

Method:
Mix all the salt, cure #2, and the seasonings together.
Rub the seasoning / cure mixture all over the loin, making sure to get everywhere and into any cuts.
Place the loin and any extra cure in a vacuum-sealable bag and seal, or into a Ziploc bag that you force all of the air out of and seal.
Place the bag in the fridge for 7 days, flipping and massaging it every day.
After 7 days; remove the meat from the bag and gently scrape off any excess salt and seasonings.
Prepare the loin for hanging by casing in a beef bung or beef middle, pull on a jet net and then truss with butcher twine.
Poke holes all over the surface with a sterilized needle to remove any and all trapped air.
Brush or spray on a white mold solution like MONDOSTART SURFACE STARTER CULTURE.
Weigh the meat and write it down on a tag along with the start date and the target weight.
Tie the tag to the meat and then hang in the curing chamber at 55ºF – 57ºF (13ºC – 14ºC) and 80% – 82% for around two weeks for this size.
The meat is ready when it has lost 30% of it’s starting weight.
Remove the casing before slicing.

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TOP 10 Accidents In Metal Industry ✅

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10 Accidents In Metal Industry!
This Video talks about different kinds of risks that is associated in metal industry. So. that we can aware you about safety instructions.
As you know safety of workers or individuals are primary concern for TTI.

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# 10 Slag Explosions
Slag or metal waste is the waste material that remains after Ore-Purification. And that won’t be used in the metal processing.
Generally when metal impurities mix with water, for instance, a big explosion may occur.

#9 Electric Arc Furnaces
The electric arc furnaces have been substituting traditional furnaces in many steel plants worldwide.

#8 Boiler Explosion
Boilers are very important in the metal industry. They are defined as a closed pressure vessel where a fluid is heated by applying the resulting heat externally.

#7 Fires
One of the hazards to be considered in the metal industry is fire. Fire increases the possibilities for accidents to occur.

#6 Moisture
Water entry or just simple moisture in the boiler can produce bad results that could put at risk the worker’s live in the metal industry.

#5 Slag Dumping
We cannot consider the slag dumping as an accident, but the consequences of this action can be very negative. Slag or waste originate from ore smelting to purify metals.

#4 Steel Casting ladle break
Broadly speaking, the steel casting ladle is a tool used in the metal refining and casting. it is used to transport and pour the red hot metal. They are made of steel and have a refractory lining to withstand high temperatures.

#3 Molten Metal Splashes
One of the most common risks in metal smelting are the splashes of molten metal. It is in fact one of the points for risk prevention.

#2 Eruptions in Metal Casting Centres
A very risky event is the metal casting process. This process consists of pouring the smelted metal into a cast for it to become solid.

#1 Fire Loops or Cobble
this kind of accident can be lethal for workers who are near. The temperature of this kind of molten metal loops is extremely high.
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Vitamins, They Do a Hangover Good | GQ’s Hangover Lab

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Dr. Keller Wortham explains the benefits of taking your vitamins, especially antioxidants like vitamin C and B. Hint: they can help diffuse your hangover symptoms

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Vitamins, They Do a Hangover Good | GQ’s Hangover Lab

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What Every Runner Needs To Know: Coping With and Preventing Running Injuries

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Dr. Edward Laskowski, co-director of the Mayo Clinic Sports Medicine Center, and Lin Gentling discuss what every runner needs to know – coping with and preventing running injuries.
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Part of a healthy lifestyle often includes running, which can help to increase aerobic capacity and leg strength. However, the repetitive motions of running can lead to knee and ankle pain and injury. Orthopaedic specialist, Dr. John O’Kane and physical therapist, Lori Sabado, discuss conservative management, with a review of the mechanisms of injury and prevention techniques, as well as injury treatment options.

Top 10 Shocking On-Court Tennis Injuries!

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